RIVAGES

All the flavours of the Riviera in the heart of Paris. Settle in under the superb glass roof of the restaurant Rivages where you can enjoy sun-kissed, seasonal French cuisine prepared with the best products of the Mediterranean. Our chef's philosophy is to convey emotions through their ethical and responsible dishes. A veritable gustatory journey. 

The restaurant Rivages transports you instantaneously to the shores of the Mediterranean. Get a taste of Italy, the south of France and Greece are brought to your table. The journey begins with its exceptional setting designed by Tristan Auer and its luxurious glass roof bathing the area in sunlight. It continues under the finest conditions thanks to our dishes prepared with organic ingredients originating from the Riviera. A cuisine steeped in the fragrance of the Mediterranean Sea just a short walk from the Garnier Opera.Our chef's philosophy is to prepare seasonal dishes with fresh ingredients in a whirlwind of unforgettable flavours. It's hard not to fall for his famous carpaccio of wild bass with Ligurian olive oil or his lobster tortellini accompanied by chanterelles and peas fried with rosemary. And how about their legendary Tropezienne dessert to finish off your journey with a sweet and creamy touch?To prolong your experience, head on over to the bar and let our mixology experts guide you. They will concoct surprising cocktails for you with a deliciously retro flavour.